This cheese sauce has been tweaked and perfected quite a lot over the years, but it wasn’t till last year that I started adding chipotle to it to spice it up a bit. Prior to adding chipotle, I would add dry chili powder, pepper jack cheese, regular Tabasco, and sometimes even pickled jalapeno juice to
If you don’t know by now, I’m from Philly – land of the cheesesteak, land of the soft pretzel, land of Wawa, land of Tastykakes. We love our Philly food, especially the cheesesteak. What I love about the cheesesteak is that you could ask 50 different people what their favorite cheesesteak shop is, and you would
You guysssssss. If you’ve noticed, I’m SO sorry for my absence. If you haven’t noticed, it’s cool. So I am finding out very quickly that getting a house ready to put on the market is no freakin’ joke. Since early January, I have spent part or all of every single weekend packing stuff I don’t
Hey y’all! Today is National Tater Tot Day. Or something to that effect. Did you know that? I mean I did because I’m a food blogger and of course I know all the food holidays so that I can celebrate them appropriately. Or, as my husband says, so I have an excuse to eat bad
Holla ya’ll! We are well into January here in Philadelphia and you know what’s wonderful? Today we received our first snowfall. The snowfall itself is not actually all that wonderful, but the fact that it took so long to get here is pretty awesome. I mean winter is already like almost half over. I love
Honestly I have no idea what these things are actually called. I just made that title up. Peanut Butter Chocolate Chip Cookie Cups… seems legit But for every Christmas for as long as I can remember, my mom has made these. And they are SO SIMPLE. In fact I’m kicking myself now for spending $30
WHO IS READY FOR CHRISTMAS. I guess I am. I’m as ready as I’ll be. About 90% of my shopping is done and about 0% of my wrapping is done. That will probably happen on Christmas Eve. Also only slightly more than 0% done? My Christmas baking. Every year I turn into my mom and
Oh hai. Welcome to the Slutty Food Blog, where I like to take seemingly boring holiday leftovers and slut them up with a sinful cheese sauce and call it a Kentucky Hot Brown. Seriously though – I know these pictures don’t tell much of the story, but you will just have to trust me on
So I almost bought this shirt to wear on Thanksgiving. Alllllllmost. Thanksgiving in my house is not about wearing dresses and tights and nice shoes and curling my hair. No. It’s about putting your eatin’-clothes on and vegging out. We don’t eat dinner at 1, or 2, or 3, or 4. We eat dinner at