Bruschetta! How do you say this, by the way? Broo-skett-ah? Broo-shett-ah? Who knows. I don’t care. I say Broo-shett-ah. Anyway. I love bruschetta because you know why? It makes me think of spring and summer, because can you really think of anything fresher and more delicious than a juicy, ripe tomato and some fresh basil?
This is my favoritest Spanish rice recipe of all time. It has become a true staple in my house, especially for me when I make lunches for work for the week. It has evolved a lot over the past year, and I think I finally have a version that is both totally healthy and totally
I. LOVE. Blue cheese dressing. Like I kind of have a sick obsession with it. It’s literally THE ONLY salad dressing I ever use. And I use it on more than just salad. I dip cheese fries in it (because it’s better than ranch). I dip anything “buffalo” in it (because it’s better than ranch).
So if you’ve ever been to Philly, you probably have heard about Chickie’s and Pete’s. It’s a famous sports bar chain whose original location is actually in my neighborhood. They are probably most famous for their Crab Fries – crinkle-cut French fries seasoned with Old Bay seasoning, served with a cup of white cheese sauce
Ok so let me just be honest up front and say that THIS IS NOT MY RECIPE. It’s Bobby Flay’s. But it’s so simple, and so perfect every time I make it, that I really have to share it with you. There is literally no way that I could improve upon it and make it
If you’ve ever done any kind of shopping for Valentine’s day, then surely you’ve come across how much chocolate covered strawberries cost. Seriously though, like $5 a berry? It’s kind of ridic. I’m in the wrong business. Making chocolate covered strawberries at home is SO EASY. There is really no need to buy them as
This is one of those recipes that is so easy, you will wonder how you did without it all your life. Or maybe I’m just late to the game and people have been eating this forever and I’m the one who did without it all my life. I was never really an egg person growing
I have a confession to make. Until about 5 years ago, I totally hated guacamole. I know. Can you forgive me? Interestingly enough, what changed my mind was going to Mexico. We went to Cozumel for Aaron’s 30th birthday, to a beautiful all-inclusive resort, where I felt like hey, if I don’t like it, at
You guys, this is the greatest dip ever known to man. I’d put my life on it. When I was a kid, my dad was into politics, and my mom was forever hosting campaign-or-something-related events at our house. All us kids had to hide upstairs while they had all these important people over till all