#52NewEats :: Week 18 :: Crockpot Sausage, Peppers, and Onions

Crockpot Sausage Peppers and Onions

Who doesn’t like sausage, peppers, and onions?  It’s one of my favorite Italian dishes.  I was recently at a work teambuilding event and they had a catered lunch for us.  I have been following an 80/20 grain-free rule over the past couple of months and all I could eat at this catered lunch was sausage,

Read more

Please share!

Sausage, Pepper, and Onion Sliders

Last summer sometime, I hosted a Slutfest at my house with our friends Geoff and Becky.  Normally Slutfest is just the four of us getting together and pigging out but on this occasion we also invited our friends Jackie and Brandon. One of Jackie’s contributions to the party was some kind of cheesesteak or cheeseburger

Read more

Please share!

Balsamic Bruschetta Grilled Chicken Sandwiches

Balsamic Bruschetta Grilled Chicken Sandwiches

I am actually really proud of this recipe. This recipe came to me in bursts of ideas over the course of a day when I was trying to think of how I could use up some leftover bruschetta.  At first I thought about piling it onto a piece of grilled chicken.  And forking-and-knifing it. And

Read more

Please share!

Bruschetta French Bread Pizza

Bruschetta French Bread Pizza

Did you guys ever find yourself with like a ton of leftover bruschetta and no idea what to do with it? No?  Yeah, me neither.  Not often anyway.  But when I do have some leftover, I usually make this the very next day! So one of the ways I originally toyed with introducing cheese to

Read more

Please share!

Valentine’s Day: Chicken Piccata Menu

Chicken Piccata

Earlier this week I gave you a romantic steak dinner menu to serve to your special someone on Valentine’s Day.  But maybe you don’t like steak.  Or red wine.  Or broccoli (I don’t blame you, I eat it very begrudgingly).  This would be my next pick to serve to someone on Valentine’s Day.  Chicken piccata

Read more

Please share!