Oh hai. Welcome to the Slutty Food Blog, where I like to take seemingly boring holiday leftovers and slut them up with a sinful cheese sauce and call it a Kentucky Hot Brown. Seriously though – I know these pictures don’t tell much of the story, but you will just have to trust me on
So I almost bought this shirt to wear on Thanksgiving. Alllllllmost. Thanksgiving in my house is not about wearing dresses and tights and nice shoes and curling my hair. No. It’s about putting your eatin’-clothes on and vegging out. We don’t eat dinner at 1, or 2, or 3, or 4. We eat dinner at
I may lose my foodie card today, because I have to tell you that there is one food I have yet to master on a consistent basis – and that is mashed potatoes. Most of the time when I make mashed potatoes, they are just ok. They aren’t terrible, but they don’t knock your socks
It is finally here – it is finally upon us – one of my most favorite food holidays of the year! – THANKSGIVING. Thanksgiving wasn’t always one of my favorite food holidays of the year. There was a time once when I couldn’t have cared less about turkey, it was really just another day off
HEY! HI GUYS! How are you?! It’s Friday and I just got the most amazing news and it’s a three-day weekend and I’m about to go party after work to celebrate the aforementioned amazing news and really THE ONLY thing that could make me happier is having one of these babies staring back at me.
Hey guys! Long time no talk. I know. I’m sorry. My bad. My job is extremely demanding and it’s been completely wiping me out lately. Like, going-to-bed-at-8pm wiped out. It’s a busy life. I wish that all I had to do in life was cook and eat and blog about it. And be a mom.
With Cinco de Mayo behind us, summer is fast on its way. And after this winter in Philly, I can-not-wait-for-warmer-weather ! This winter really hung on for dear life. It did NOT want to move on. Today it’s 85 and sunny and I am heading down to Atlantic City with my sister for the night.
If you were looking for a highly-addictive, semi-healthy, fresh-tasting dip to put on the table for Cinco de Mayo, you need look no further. This recipe has been in my family for as long as I can remember. My mom used to make it all the time. She probably got the recipe off some product
I know what you’re thinkin’. You’re thinkin’ HEY CRISTIN. WTF AM I SUPPOSED TO WASH DOWN ALL THIS DELICIOUS MEXICAN FOOD WITH. Amirite? You have to have sangria and margaritas mis amigos. No Cinco de Mayo fiesta is complete without a proper drink! (I would also argue that no warm summer evening spent outdoors is