CINCO DE MAYO !! Pico de Gallo

Pico de Gallo

Pico de gallo is like… the perfect condiment for Mexican food. I use it on almost everything I make that’s Mexican.  Tacos, taco salads, nachos, quesadillas, even as a dip on its own.  Obviously you want to make sure you have the freshest, ripest ingredients as this is a raw dish with simple flavors. Two

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Cinnamon Chip Banana Bread

Cinnamon Chip Banana Bread

Have you guys ever had cinnamon chips? They are pretty amazing.  Every Christmas I make oatmeal cinnamon chip cookies and they are so delicious.  They’re my favorite cookie.  But I always buy too many bags of cinnamon chips.  I’m overly ambitious at Christmas-cookie-baking time.  At first I’m always like I AM NOT MAKING ALL THOSE

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Creamy Roasted Garlic Tortellini

Creamy Roasted Garlic Tortellini

Creamy.  Roasted garlic.  Tortellini. Hands-down, without a doubt, my most favoritest pasta dish of all time. I know I know, it doesn’t look like a whole lot in the picture.  But I can assure you that this pasta dish is so flavorful and so filling and so creamy and so slutty. Maaaaaaaaaaaaaaany years ago, when

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